WVEL Holiday/Food Scope: Top 3 Solutions To Last Minute Cooking Disasters

(Photo By Flickr User Arienne McCracken)

 

If you will be hosting a holiday gathering and plan to do some last minute cooking, according to wqad.com & Fareway Stores, they give their Top 3 Solutions To Last Minute Cooking Disasters on what to do with Dry, Overcooked or Under Cooked Meat, Potatoes, and Runny Pie.

Top 3 Solutions To Last Minute Cooking Disasters are as follows:

Dry, Overcooked or Under Cooked Meat:

-Have extra stock on hand

-Make a stock bath to increase moisture or bring undercooked meat to the correct temperature

-Turn into extra gravy if needed

Potatoes:

-Lumpy potatoes run through a colander with a spatula or a ricer

-Gummy potatoes (don’t overwork!) put in a casserole dish, add cheese and/or bread crumbs and bake

Runny Pie:

-Turn into a cobbler or a parfait

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